saketime

商品资料: Tasting Notes Colour; Deep Chestnut. Aroma; Robust aroma of treacle and sticky toffee pudding, beeswax and pecan pie with blood orange fruit notes and a hint of sangria. Taste; First sips envelop the tongue in sweet, syrupy molasses with a potent hit of...

About CHOYA Sarari Honey Liqueur This plum wine is pickled only with plums, honey, and sake, and has a gentle taste that sticks to nature with no added acidulates, fragrances, or colourings. Like "smooth plum wine", it has a refreshing and firm aftertaste, is...

Product Information about CHOYA Honori Plum Liqueur 55-Percent off calories of plum wine.was slightly sweet, yet robust flavor. Plum plum ingredient is 100-Percent domestic use. Acidulant, flavoring, coloring, do not use artificial sweeteners, with plenty of plum by using carefully selected materials. Volume: 1000ml. ABV:...

原产地：墨西哥 商品资料: Clase Azul Mezcal Guerrero 100% Papalote Agave Clase Azul Mezcal Guerrero reveals one of Mexico's best-kept secrets: the wondrous state of Guerrero, a little-explored region that shows us another facet of Mexican culture. This new member of the Clase Azul family was...

The Hamada Syuzou distillery was established in 1868 in the city of Ichikikushikino in Kagoshima Prefecture. From day one, the brewery’s vision has been summed up as turning shochu into one of the world’s leading liquors. Daiyame is the culmination of 150 years of exquisite craftmanship and in 2019, it won top prize in the shochu distilled spirits category at the International Wine & Spirits Competition. Crafted with sweet potato and black koji, the Daiyame is an excellent shochu that lives up to its award-winning reputation. Tasting Note The first thing to notice is the sweet, lychee aroma that comes from the bottle. This sweetness carries on in the taste, with fruity and floral flavors of rose, pear and apple. After a couple of sips, the Daiyame takes on a fluffy, perfumed quality that circulates around the palate like a delicate white wine, making it softer than other types of shochu like the whiskyesque Kannako.   There’s a fragrant aftertaste with notes of lime and orange peel, ramping up the pleasure factor of drinking Daiyame. The balance of fruity and floral makes it perfect for the spring and summer and I’d recommend sipping Daiyame on the rocks or mixed with water to get the most of the sweetness. With its wine-like qualities, Daiyame is a beautiful introductory shochu for the curious. Volume: 900ml. ABV: 25%.

DASSAI NIGORI Sparkling 45 Junmai Daiginjo Sake Naturally fermented in bottle, resulting in a pleasant fruitiness and refreshing finish, this sake flavor and aroma are both smooth and fragrant. This uniquely lighter nigori style is reflective of the premium elegance of Dassai Junmai Daiginjo. ※Keep chilled Rice: Yamada-Nishiki rice. polished down to 45% of the original grain size. Volume: 360ml. ABV: 14%.

Type: Sake Shochu (Sake lees shochu) Volume: 720ml. Alc: 39%. Manufactured Asahi Sake Brewery About Shochu Sake Brewery This is a product obtained by distilling the sake lees of the Sake Sake Shochu as it is and extracting the sake spirit. Although it is...

  A local specialty made from Aomori's “Hanabukiyuki” rice suitable for sake brewing. It has a light aroma reminiscent of muscat, and while dry, it has a full-bodied, refreshing taste that never gets old. Rice Type: Yamadanishiki Alcohol Content: 16% Rice-polishing rate:55%

Mexico - 40.0% - Don Julio 1942 Anejo Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey. Warm oak, vanilla and roasted agave flavors lead into a lingering oak and rich vanilla finis. 原产地：Mexico 商品资料: Country：Mexico Brand：Don...

➢ The flavor is made from 50% milled Sake Mirai, a rare rice variety from Yamagata Prefecture, and the gorgeous aroma is reminiscent of apples and pears. ➢ The freshness is intertwined with elegance, juiciness and sweetness. ➢ This bottle has an outstanding flavor that lingers on...

  Tori Kai is made from highly polished sake rice. If you love ginjo sake, this shochu is for you. Its fragrance wafts of licorice, tropical fruit and ginjo sake. Great when chilled or enjoyed mizuwari style (2 parts water, 3 parts shochu). We have visited this distillery...

PRODUCT INFORMATIONMaterial： GlassCapacity：300mlStyle：Ins Style, Aesthetic Style, Wabi sabi StyleDimension: 8.8 cm Top Dia * 6 cm Bottom Dia * 9.4 cm Height**Kindly note that all measurements are hand-measured. Production Tolerance to have +/-1cmTERMS AND CONDITIONS:1. Care Advice - Gentle care, do not use hard...

About HakkaisanHakkaisan, one of the most famous sake brands not only in Japan but also around the world. It was established at 1922, Nagamori 1051, Minami Uonuma City, Niigata, Japan. No matter how times change, Hakkaisan always adhere to the philosophy of ''Brings out...

About Hakkaisan Hakkaisan, one of the most famous sake brands not only in Japan but also around the world. It was established at 1922, Nagamori 1051, Minami Uonuma City, Niigata, Japan. No matter how times change, Hakkaisan always adhere to the philosophy of ''Brings out the essence of good material with every possible effort.'' For this Daiginjo, Yamadanishiki and Gohyakumangoku sake rice are carefully selected and polished down to 45% remaining. All the koji is handmade and this sake is brewed with an especially pure snowmelt mountain stream water, which is known as Raiden-sama no Mizu...

  About Hakkaisan Hakkaisan, one of the most famous sake brands not only in Japan but also around the world. It was established at 1922, Nagamori 1051, Minami Uonuma City, Niigata, Japan. No matter how times change, Hakkaisan always adhere to the philosophy of ''Brings out the essence of good material with every possible effort.'' Hakkaisan “Junmai Daiginjo” is blessed with a wonderful crispness like a cool, brisk morning. A quick sniff evokes floral scents as if you’ve just stepped into a lavish garden. With a clean, gentle rice flavor and a dash of dryness, this...

About Umeshu Umeshu, or plum liqueur, is s a traditional alcoholic beverage made from high-quality plums. It has a mellow taste and a strong aroma, making it one of the favorite traditional drinks of the Japanese people. The ABV of Umeshu usually ranges from...

The combination of slightly sour Japanese plums and straight Dekopon juice with its elegant citrus sweetness has resulted in a refreshing and easy-to-drink plum wine like nothing anyone has ever tasted before. This is a new type of plum wine that can be enjoyed...

The rice used for making this sake is “Toyobai-mai,” a high-quality sake rice grown under contract with local farmers, for the koji rice, and “Hanabukiyuki,” a representative Aomori Prefecture rice suitable for sake brewing, for the premium rice, which is carefully polished and polished...

Persons below 18 years of age are legally prohibited from purchasing and consuming alcoholic beverages. We are required to verify the age of the purchaser prior to sale of alcoholic beverages.   The colour or design of the wine label, cap, seal or other such details are subject to change.Actual product age may differ from the image if the product name does not otherwise specify.  Alcohol Content: 25 Percent by Volume  Package Dimensions: 36.29 x 15 x 7.2 cm; 2.32 Kg  Country of Origin: Japan Ingredients: Barley Koji (made in Japan), Barley  Item Package Quantity: 1 We have 5 varieties of tastes, from the long-selling iichiko silhouette to the special whiske! Match your mood and meal. Have fun with it. This set is limited to the "All Koji Koji Insake and "All Koji Incorporated Barrel Storage" This is a great gift set to give as a special gift.

Iichiko Pack 25% 900ml Brewed using only carefully selected barley, barley malt, and clear, high-quality water, this best-selling authentic shochu has a mellow taste that you will never tire of. Iichiko Pack 25% 1800ml Brewed using only carefully selected barley, barley malt, and clear,...