{"product_id":"japan-azuki-kuromitsu-kanten-dessert-kit-granulated-agar-agar-sweet-red-beans-brown-sugar-syrup","title":"Japan Azuki Kuromitsu Kanten Dessert Kit – Granulated Agar Agar, Sweet Red Beans \u0026 Brown Sugar Syrup","description":"\u003cp\u003eJAPANESE AZUKI KUROMITSU KANTEN DESSERT KIT\u003c\/p\u003e\n\u003cp\u003eCreate authentic Japanese-style red bean agar desserts at home.\u003c\/p\u003e\n\u003cp\u003eThis Japanese dessert bundle includes three essential ingredients for making Azuki Kuromitsu Kanten — a refreshing agar jelly dessert served with sweet red beans and rich brown sugar syrup.\u003c\/p\u003e\n\u003cp\u003eThe set includes Kantenpapa Granulated Agar Agar for making jelly desserts, Imuraya Yude Azuki Sweet Red Beans for a rich and comforting Japanese red bean flavor, and Kousyo Kuromitsu Brown Sugar Syrup for a smooth, mellow and caramel-like finish.\u003c\/p\u003e\n\u003cp\u003eThe 100g granulated agar agar pack is easy to measure and suitable for making multiple batches of jelly, pudding, coffee jelly, milk kanten, water yokan and other Japanese-style desserts.\u003c\/p\u003e\n\u003cp\u003ePerfect for home kitchens, cafés, bakeries, Japanese restaurants, dessert shops and gifting.\u003c\/p\u003e\n\u003cp\u003eWHAT'S INCLUDED\u003c\/p\u003e\n\u003cp\u003e1 x Kantenpapa Kanten Cook Granulated Agar Agar\u003cbr\u003eNet Weight: 100g\u003cbr\u003eBarcode: 4901138801032\u003c\/p\u003e\n\u003cp\u003e1 x Imuraya Yude Azuki Sweet Red Beans\u003cbr\u003eNet Weight: 1kg\u003cbr\u003eBarcode: 4901006310659\u003c\/p\u003e\n\u003cp\u003e1 x Kousyo Kuromitsu Brown Sugar Syrup\u003cbr\u003eNet Weight: 1kg\u003cbr\u003eBarcode: 4560100341527\u003c\/p\u003e\n\u003cp\u003eABOUT THE INGREDIENTS\u003c\/p\u003e\n\u003cp\u003eKantenpapa Granulated Agar Agar\u003c\/p\u003e\n\u003cp\u003eA convenient Japanese granulated agar agar made from seaweed.\u003c\/p\u003e\n\u003cp\u003eThe granulated format is easy to measure and dissolves easily in hot water.\u003c\/p\u003e\n\u003cp\u003eOne level teaspoon is approximately 1g, allowing you to adjust the quantity based on your recipe and preferred texture.\u003c\/p\u003e\n\u003cp\u003eUse it to make fruit jelly, coffee jelly, milk kanten, pudding, matcha jelly, water yokan and other sweet or savory dishes that require a firm, clean-setting texture.\u003c\/p\u003e\n\u003cp\u003eAgar agar is a plant-based alternative to animal-based gelatin.\u003c\/p\u003e\n\u003cp\u003eImuraya Yude Azuki Sweet Red Beans\u003c\/p\u003e\n\u003cp\u003eReady-to-use Japanese sweetened azuki red beans.\u003c\/p\u003e\n\u003cp\u003eThe azuki beans are carefully cooked to create a rich red bean flavor, gentle sweetness and soft bean texture.\u003c\/p\u003e\n\u003cp\u003ePerfect for zenzai, oshiruko, mochi, shaved ice, toast, pancakes, ice cream, parfaits and Japanese desserts.\u003c\/p\u003e\n\u003cp\u003eKousyo Kuromitsu Brown Sugar Syrup\u003c\/p\u003e\n\u003cp\u003eA smooth Japanese brown sugar syrup with mellow sweetness and a rich caramel-like aroma.\u003c\/p\u003e\n\u003cp\u003ePerfect for drizzling over kanten jelly, mochi, ice cream, yogurt, pancakes, shaved ice and other desserts.\u003c\/p\u003e\n\u003cp\u003eMAKE AZUKI KUROMITSU KANTEN\u003c\/p\u003e\n\u003cp\u003eStep 1:\u003cbr\u003ePrepare water, tea, coffee, milk, soy milk or fruit juice according to your preferred recipe.\u003c\/p\u003e\n\u003cp\u003eStep 2:\u003cbr\u003eAdd the required amount of Kantenpapa Granulated Agar Agar.\u003c\/p\u003e\n\u003cp\u003eStep 3:\u003cbr\u003eHeat while stirring continuously until the agar agar granules are fully dissolved.\u003c\/p\u003e\n\u003cp\u003eStep 4:\u003cbr\u003eBring the mixture to a boil according to your recipe.\u003c\/p\u003e\n\u003cp\u003eStep 5:\u003cbr\u003ePour the liquid into dessert cups, bowls or molds.\u003c\/p\u003e\n\u003cp\u003eStep 6:\u003cbr\u003eAllow the kanten jelly to set, then chill before serving.\u003c\/p\u003e\n\u003cp\u003eStep 7:\u003cbr\u003eSpoon Imuraya Yude Azuki Sweet Red Beans over the chilled kanten jelly.\u003c\/p\u003e\n\u003cp\u003eStep 8:\u003cbr\u003eDrizzle Kousyo Kuromitsu Brown Sugar Syrup over the top.\u003c\/p\u003e\n\u003cp\u003eStep 9:\u003cbr\u003eServe as it is, or add matcha powder, mochi, shiratama rice balls, ice cream or fresh fruit.\u003c\/p\u003e\n\u003cp\u003ePRODUCT HIGHLIGHTS\u003c\/p\u003e\n\u003cp\u003eAuthentic Japanese dessert ingredient bundle.\u003c\/p\u003e\n\u003cp\u003eIncludes 100g granulated agar agar, 1kg sweet red beans and 1kg brown sugar syrup.\u003c\/p\u003e\n\u003cp\u003eCreate Azuki Kuromitsu Kanten, a classic Japanese-style chilled dessert.\u003c\/p\u003e\n\u003cp\u003eGranulated agar agar is easy to measure and suitable for multiple dessert recipes.\u003c\/p\u003e\n\u003cp\u003eReady-to-use Imuraya sweet red beans with no additional cooking required.\u003c\/p\u003e\n\u003cp\u003eRich and mellow kuromitsu brown sugar syrup for dessert topping.\u003c\/p\u003e\n\u003cp\u003ePerfect for red bean jelly, matcha desserts, shaved ice, mochi and Japanese café-style sweets.\u003c\/p\u003e\n\u003cp\u003eSuitable for home kitchens, cafés, bakeries, Japanese restaurants and dessert shops.\u003c\/p\u003e\n\u003cp\u003ePRODUCT INFORMATION\u003c\/p\u003e\n\u003cp\u003eBundle Type: Japanese Dessert Making Kit\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: Japan\u003c\/p\u003e\n\u003cp\u003eBundle Components: Granulated Agar Agar, Sweetened Azuki Red Beans and Brown Sugar Syrup\u003c\/p\u003e\n\u003cp\u003eSuitable For: Kanten Jelly, Red Bean Desserts, Mochi, Shaved Ice, Matcha Desserts, Ice Cream, Pancakes, Toast and Baking\u003c\/p\u003e\n\u003cp\u003eStorage: Store each item in a cool, dry place away from direct sunlight, heat and humidity.\u003c\/p\u003e\n\u003cp\u003eIMPORTANT NOTES\u003c\/p\u003e\n\u003cp\u003eThis bundle contains sweetened red beans and brown sugar syrup.\u003c\/p\u003e\n\u003cp\u003eAgar agar granules must be fully dissolved in hot liquid before the jelly can set properly.\u003c\/p\u003e\n\u003cp\u003eWhen using acidic fruit juice, add it after turning off the heat.\u003c\/p\u003e\n\u003cp\u003eThe amount of agar agar required may vary depending on the recipe, liquid volume, sugar content and desired texture.\u003c\/p\u003e\n\u003cp\u003eAfter opening the sweet red bean can, transfer unused contents to a clean container, refrigerate and consume as soon as possible.\u003c\/p\u003e\n\u003cp\u003ePlease store each product according to the instructions on its individual package.\u003c\/p\u003e\n\u003cp\u003ePackaging, label design, ingredients, nutrition information and date markings may vary by production batch. Please refer to the actual products received.\u003c\/p\u003e","brand":"Saketime","offers":[{"title":"Default Title","offer_id":46844487827653,"sku":null,"price":59.98,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/6755\/3477\/files\/bundle4.jpg?v=1788319171","url":"https:\/\/saketime.com\/zh\/products\/japan-azuki-kuromitsu-kanten-dessert-kit-granulated-agar-agar-sweet-red-beans-brown-sugar-syrup","provider":"Saketime","version":"1.0","type":"link"}